Katka salty porridge - great summer barbecue
We at Celpo love summer and hanging out with friends at the grill, so we've prepared some quick and easy tips for you with Katka savoury porridges.
- Mix Katka's salty Cheddar and jalapeno-flavoured mash with low-fat mayonnaise for the perfect spread for toasted buns. Whether you like meat or vegetarian meat substitutes, the burger tastes amazing. We like to eat it with browned bacon and red onions and fresh tomato and herbs.
- Everyone can prepare the perfect grilled vegetables exactly to their taste. But you won't find the perfect dip in the store. Therefore, make it at home yourself 😉 You need salty porridge Katka with the flavor Garlic and Herbs and one cup of white yogurt. Add one tablespoon of Katka porridge to the yogurt and stir well. It tastes delicious and you can feel good that your dip is free of any E's and unnecessary stuff.
